
Gin
Rarner Gin
CHF 30
View BottleBetween the Greifensee and Zurich’s hills, Uster combines city closeness with recreation — the after-work gin here belongs on the balcony.
The canton’s third-largest town drinks more relaxed than the metropolis next door — exactly what an uncomplicated, fruity gin is made for. Rarner in a tonic needs no bar menu, just ice, tonic and the end of the workday.
Behind Johann Gin stand Robin and Prisca Salzmann, distilling in Raron on a Valais wine base — with apricots from the valley, berries from the mountains and larch wood from the forests above the distillery. Small batches, a clear signature: Rarner, Hiemalis and Solstice.
Order straight from the distillery: we pack in Raron and ship by post to Uster — no middlemen, from fresh batches. Passing through the Valais? A tasting on site is worth it; and the stockists map shows shops and bars carrying Johann Gin.
Delivery across Switzerland — straight from the distillery in Raron.
Usually a few working days — we ship by post straight from the distillery in Raron across Switzerland.
Rarner Gin: fruity, alpine and uncomplicated in a tonic. Spicier with Hiemalis, more puristic with Solstice.
The base of Valais wine instead of neutral spirit, and alpine botanicals with genuine origin — from Valais apricot to larch wood.